You can also whisk by hand and get the same result, it just may take longer. Start by whipping together about 1/4 cup of heavy whipping cream with 1 to 2 teaspoons of powdered sugar and 1/2 teaspoon of vanilla for about 1 minute in your stand mixer or with your electric mixer. HOMEMADE WHIPPED CREAM: You can use Cool Whip as a topping or you can simply make your own like I did.Save what you don’t use for your next peppermint mocha coffee! You could also use a food processor or blender to do this step as well. CRUSHED PEPPERMINT CANDY: Place a candy cane or peppermint candy in a plastic baggie, seal it and whack it across a hard surface like your counter to break it up into pieces.You could also make your own homemade chocolate sauce as well. CHOCOLATE SAUCE: You can use a store bought chocolate sauce or fudge sauce to top this drink.You could also use espresso or cappuccino as the base for this drink as well. Some affordable options I enjoy are Starbucks’ Veranda and the McCafe medium roast. You can use any kind of coffee brand that is your favorite. COFFEE: A good brand of coffee or a good cup of coffee is essential to making this homemade peppermint mocha extra special.
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